Have you ever heard the phrase ‘go to the Swiss for their cheese’? Well, Swiss Cheese is their national gem! Not only in Switzerland, but all over the world, people are enchanted with the rich, flavorful, and creamy cheese produced from cows milk from the Alps. It’s delicious in sandwiches, salads, and quiches as well as melted on vegetables, blended into soups and sauces, and enjoyed melted on burgers and pizza. There are so many delicious things that you can do with Swiss cheese, so we put together a list of what to use Swiss cheese for!
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Grilled Cheese Sandwiches
Nothing beats a classic grilled cheese sandwich with Swiss cheese. To upgrade your traditional sandwich, add a bit of shredded spinach and bacon for an amazing flavor sensation. Try adding some grated onion and garlic too! Another great twist is to add a few slices of tomato with a slice of manchego cheese on top. For a sweeter take, try adding a layer of strawberry preserves on the outside of the sandwich. Yum!
Fondue
Fondue is a delicious Swiss dish that is perfect for parties or an intimate evening in! To make fondue, melt shredded Swiss cheese with some white wine or beer and seasonings like nutmeg and garlic powder. Serve with a variety of breads and vegetables like cauliflower and bell peppers. For an extra special touch, try adding some diced chilies or herbs for a unique twist.
Quiches
Quiche is an amazing dish full of flavor and texture. To make an extra cheesy quiche, top it off with a layer of shredded Swiss cheese. For a bit of spice, try adding in some diced chorizo and bell peppers. Swiss cheese can also be the star in a vegetarian quiche by adding in some mushrooms, onions, and spinach!
Mac & Cheese
If you’re looking for a show-stopping mac and cheese dish, look no further than Swiss cheese. Its creamy texture and flavor blends perfectly with macaroni and other cheese. For an extra special touch, try adding truffle oil and prosciutto to your mac and cheese. Just don’t forget the crunchy, buttery bread crumbs on top!
Salads & Wraps
Add some texture to your salads and wraps with some shredded Swiss cheese. It’s a great alternative to cheddar and other cheese and it pairs well with a variety of dressings, meats, and vegetables. Try adding some roasted red peppers or asparagus for a flavor explosion!
As you can see, there are so many amazing things you can do with Swiss cheese! From salads and sandwiches to mac & cheese and fondue, Swiss cheese is one of the most versatile cheeses around. Whether you’re looking for something savory or cheesy, Swiss cheese is the perfect way to add flavor to a delicious dish!
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