Ah, Swiss cheese! A staple of any good cheese plate, fridge, or sandwich. It’s creamy, nutty, and always a crowd pleaser. But when it comes to pairing with Swiss cheese, most people aren’t quite sure what goes best with it. Fortunately, there are plenty of options to choose from to enhance the flavor of Swiss cheese.
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What Pairs Well With Swiss Cheese?
Breads and Crackers
If you’re looking for a simple snack, pair your Swiss cheese with some toasted bread or crunchy crackers. Neutral-flavored breads like wheat, sourdough, or rye work best because they won’t overpower the cheese. However, an interesting variety of crackers, such as sesame seed or rosemary, can give a unique flavor boost.
Fruits and Nuts
Fruits with high acidity, such as apples, pears, and grapes, pair especially well with Swiss cheese. For a sweet-savory flavor combination, serve with honey, preserves, and toasted nuts like almonds, pistachios, or pecans.
Meats and Deli Items
Deli meats are a classic pairing for Swiss cheese and can add a salty dimension to your meal. Salami, pepperoni, and ham are all great accompaniments to liven up your entree. For added texture and flavor, pile on some onion slices, radish, pickles, and olives.
Accompaniments
Elevate your cheese platter with a variety of sauces, condiments, and spreads. Honey mustard, spicy salsa, onion chutney, and sundried tomatoes all make great complements to Swiss cheese. You can even try making your own custom sauce with balsamic vinegar and figs.
When it comes to pairing with Swiss cheese, the options are plentiful. From hearty breads and crunchy crackers, to fruits, meats, and tasty accompaniments, there’s something for everyone. With a bit of creativity, you can turn any ordinary meal into something truly extraordinary!