Craving for a tasty Swiss-style burger? Look no further and try this recipe for delicious ham and Swiss sliders! Making these delectable sandwiches will only take you about 30 minutes, and everyone can enjoy them.
Ingredients
- 6 small dinner rolls
- 6 thin slices of Swiss cheese
- 6 thin slices of deli ham
- 3 tablespoons of margarine
- 3 tablespoons of Dijon mustard
- 1 tablespoon of Worcestershire sauce
- 1/2 teaspoon of onion powder
- 1 teaspoon of poppy seeds
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a baking dish.
- Divide the dinner rolls and cut them in half lengthwise. Place the bottom buns in the greased baking dish.
- Melt the margarine in a small bowl in the microwave. Mix in the mustard, Worcestershire sauce, onion powder and poppy seeds.
- Brush this mixture evenly over the cut side of the dinner rolls.
- Layer the cheese and ham slices on the bottom buns.
- Place the top buns, cut side-down, over the cheese and ham.
- Press down gently and brush the remaining margarine-mustard mixture on top.
- Bake the sliders in the preheated oven for about 20 minutes, or until golden brown.
- Let the sliders cool for a few minutes before serving them. Enjoy!
Making these delicious sliders with ham and Swiss cheese couldn’t be easier! With a few simple ingredients and some light prep-work, you can have a mouth-watering meal that will leave your family and friends asking for seconds. Follow the instructions above and you’ll have tasty sliders that you can all enjoy!