It’s quite normal that you may find yourself in a pinch and need to open a can of food or a drink while you’re outdoors. Fortunately, most Swiss Army Knife models come with a special can opener accessory which allows you to open almost any kind of can without bother and fuss. Here’s a guide on how it’s done.
Contents
Using the Can Opener Tool
STEP 1: Place the Can Opener Tool –
Locate the can opener tool on your Swiss Army knife and take it out. Make sure that the edge of the opener is facing upwards and lay it horizontally atop the can to be opened.
STEP 2: Piercing the Can –
Slowly press down and use a back and forth motion as you pierce the can star pattern.
STEP 3: Cutting the Tin –
Once you have pierced the can, grip the handle of the can opener firmly and use the tool to cut around the circumference of the can, allowing you to remove the top.
STEP 4: Enjoy! –
And voila, you have opened the can without having to resort to using a conventional can opener or any other tool. Now just enjoy your food or beverage!
Bonus Tip –
Make sure to clean the can opener tool after use to prevent rusting and to keep it in its best condition.
Using the Swiss Army knife can opener tool is a quick and easy way to open a can without the fuss. Though it may take a few seconds of practice to become comfortable with it, once you get the hang of it, you’ll have opened hundreds of cans in no time.