Are you feeling Swiss cheesy? You’re in luck! Combining Swiss cheese with the right meat can take any sandwich or entree up a notch. Check out this guide for what meat goes with Swiss cheese for delicious results!
Ham
Ham is one of the most classic and delicious meats that complements Swiss cheese perfectly. For a classic crowd-pleasing sandwich, try combining thinly sliced ham with Swiss cheese and mustard on a baguette. For something more bold, add an onion chutney or an olive relish for extra flavor.
Turkey
Turkey is another great option for pairing with Swiss cheese. Whether you roast your own or you buy it pre-sliced, it is the perfect addition to a sandwich. If you like spicy flavors, try adding sliced jalapenos, or if you want something more comforting, add some bacon for an extra salty flavor.
Salami
Salami has a great salty, smoky flavor that compliments Swiss cheese wonderfully. Try slicing salami into thin slices and adding it to freshly toasted bread. For a touch of sweetness, add a layer of fig spread, then top with Swiss cheese and some thinly sliced lettuces.
Prosciutto
Prosciutto is another fantastic meat to pair with Swiss cheese. The saltiness of the prosciutto and the slight sweetness of the Swiss cheese are a match made in heaven. Go classic with a prosciutto, Swiss cheese, and tomato sandwich, or get fancy and add some fresh herbs like basil or oregano for a more full-bodied flavor.
Swiss cheese has an incredible flavor on its own, but when combined with the right type of meat, it can take any sandwich or entrée to an entirely new level. With a combination like ham, turkey, salami, or prosciutto, it’s easy to find the perfect match for your Swiss cheese. So go ahead and get ready for some Swiss cheese goodness!